FOOD: A Basic Issue For Everyone

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Our Comments On This Story
Food is at the core of health, the economy, jobs, poverty, a revival of local communities, families, fairness, a sustainable and productive environment and national security.

No one's tackled this issue more consistently and passionately than Francis Marie Lampe, author of the classic best seller, "Diet for a Small Planet". She along with her inspired daughter and staff, have combed the United States and the world to disover and connect people to hundreds of creative, grass roots activities that improve the quality of what we grow and eat and the affect of it on our world. Their work is challenging to some corporate approaches, but it's a competive spirit and a sense of due diligence to pick up the ball where it may have been dropped.

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